HomeDIY CraftHow To Make Vodka Jello Shots (with Video!)

How To Make Vodka Jello Shots (with Video!)


If you want to add some classic fun to your next party, Jello Shot is the perfect portable cocktail that can be customized for almost any occasion! These quick vodka jello shooters only have three ingredients, they’re easy to make in bulk, and you can make them in advance, so you don’t have to worry about the day of your event.

You can easily make them in different colors and flavors to match the theme of your next party, and you can substitute vodka for other alcohol if you prefer. We also have a video that shows you how easy it is! Let’s get started!

Looking for more fun jello ideas? paying off:

Stacked vodka jello shots

Frequently Asked Questions

How do you eat a jelly potion?

Use your finger to trace around the inside walls of the cup to loosen the jelly from the sides (you can also use some non-stick cooking spray to help it come out before filling the cups). Turn the cup close to your mouth and suck the dose out.

Vodka jello shot ingredients

Jello shot ingredients:

vodka: We use vodka for these shooters, but you can use a lot of different spirits as well. A lighter flavor like white rum will still let the jello taste take over, but you can also use stronger tasting options like gin, whiskey, or tequila, if that’s what you prefer or better fits your flavor profile (such as tequila for a strawberry margarita jello shot, etc.).

Jello Box Mix: using a Boxed jelly mix It’s the easiest way to make your own jello shots and put them in the fridge quickly, so choose your favorite flavor and get started! This recipe is for a 3-ounce can, so double the amount of water and alcohol if you’re making a 6-ounce can.

water: Water and alcohol are the two liquids you use to make your jelly shots.

What is the best vodka to use in jello shots?

You don’t need to spend a lot of money when choosing vodka for your jello shots, but you don’t want the intense taste of a really cheap option, so choose something mid-range like Absolut or Smirnoff. It will be smooth enough not to distract from the taste of your jello while still being easy on the wallet overall.

Make vodka jello shots

Tips and tricks for vodka jello shots:

  • Try Squeezable cups To make it easier to get your jelly out.
  • Use a flavored vodka (such as vanilla or chocolate) to add another layer of flavor to your shot.
  • use Türkiye buster To suck liquid jelly and sprinkle it into your drinking glasses.
  • Serve with toppings such as whipped cream and/or sprinkles that you add right before serving.
  • Layer different flavors and colors by pouring a small amount of one flavor into each cup, leaving that flavor in the fridge, and adding another flavor on top. Repeat with as many flavors as you like!

How to make vodka jello shots:

Boil your water: Boil 1 cup of water and add it to the mixing bowl containing the flavored gelatin powder. Whisk the powder and hot water until the powder dissolves.

Add your liquid: Pour in the remaining 1/2 cup of cold water and 1/2 cup of the alcohol and whisk until combined.

Make vodka jello shots

Pour into cups: Pour your mixture in your little cups 3/4 of the way full (it’s easier to pour from). Flowing measuring cup) and add the covers. Make sure the liquid is completely cool before adding the caps so that no condensation forms inside the caps.

NB: If you don’t want to use disposable cups, you can pour the mixture onto a baking tray and cut into squares or pour into small glasses and serve with teaspoons.

Set your own jello shots: Put the jelly pieces in the fridge for 2-4 hours until they hold together. Once it’s ready to eat, prepare it for your guests and enjoy!

Is there a way to set your jello shots faster?

If you’re in a hurry, you can set the jello faster by making the liquids as cold as possible when you start making the shots. You can put the alcohol in the freezer to cool it down, and/or you can add some ice cubes to the cold water and remove the remaining ice after 2-3 minutes.

Frequently Asked Questions

How long will the jelly shots last in the fridge?

The jelly shots will keep in the fridge for 3-5 days so you can make them in advance for your party. After that, it may lose its flavor and the consistency of the shot will start to change.

Vodka jello shots are stacked together in small glasses
Vodka jello shots
Vodka jello shots stacked together

Want more tips and tricks? Check out our ultimate guide to jello shots!

Frequently Asked Questions

What is good alcohol in jello shots? Should I use vodka?

While vodka is the most classic alcohol to use in jelly shots, you can use a lot of different spirits. A lighter flavor like white rum will still let the jelly taste take over, but you can also use stronger tasting options like gin, whiskey, or tequila, if that’s what you prefer or better matches your flavors.

Can you make vegan jello shot?

Yes! You can use non-animal ingredients like agar-agar instead of the traditional gelatin. Agar agar is made from red algae and is used in a lot of different foodstuffs because it has strong thickening and gelling properties. Watch how we make our vegan jelly potions here!

How do you get the jelly potion to come off easier?

Before pouring the liquid into the containers of the small plastic cups, you can spray a small amount of nonstick cooking spray into each cup and use a paper towel to wipe it evenly from the inside. You can also pour the jelly into a baking dish instead of individual cups and then cut out squares for people to take and eat directly instead of using cups.

How much alcohol is in a jello shot?

With the recipe calling for 1/2 cup of alcohol per 3-ounce can of jelly, you’ll need four shots to equal one shot of vodka.

Check out our Jello Shot Archive for more ideas!

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Get the recipe
Get the recipe

Only 3 ingredients are needed to make these easy vodka jello shots

it costs $7

fruit 12 screenshots

to equip 10 minutes

Break time 3 hours

the total 3 hours 10 minutes

directions

  • Boil your water: Boil 1 cup of water and add it to the mixing bowl containing the flavored gelatin powder. Whisk the powder and hot water until the powder dissolves.

  • Add your liquid: Pour in the remaining 1/2 cup of cold water and 1/2 cup of the alcohol and whisk until combined.

  • Pour into cups: Pour your mixture in Your little cups are 3/4 From the way full (it’s easier to pour out Flowing measuring cup) and add the covers. Make sure the liquid is completely cool before adding the caps so that no condensation forms inside the caps.
  • Set your own jello shots: Put the jelly pieces in the fridge for 2-4 hours until they hold together. Once it’s ready to eat, prepare it for your guests and enjoy!

notes

This recipe is for a 3-ounce can, so double the amount of water and alcohol if you’re making a 6-ounce can.

NB: If you don’t want to use disposable cups, you can pour the mixture onto a baking tray and cut into squares or pour into small glasses and serve with teaspoons.

Tips and tricks for vodka jello shots:

  • Try Squeezable cups To make it easier to get your jelly out.
  • Use a flavored vodka (such as vanilla or chocolate) to add another layer of flavor to your shot.
  • Serve with toppings such as whipped cream and/or sprinkles that you add right before serving.
  • Layer different flavors and colors by pouring a small amount of one flavor into each cup, leaving that flavor in the fridge, and adding another flavor on top. Repeat with as many flavors as you like!

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Nutrition facts

How to make vodka jello shots

amount for each service

% Daily Value*

*Percent Daily Values ​​are based on a 2,000 calorie diet.

Note: Feeding is automatically calculated using Spoonacular, for your convenience. Where appropriate, we recommend using your own feed accounts.



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